In honor of the upcoming day of love, I wanted to show some appreciation to all my beloved readers. Soooo...here's a big wet noisy kiss from me to you all =p! Just kidding (kinda...) but I actually would like to recognize especially the readers who've been inspired to bake from and blog about my recipes. To do this, I'm starting a series of "Recipe Shout-Out" posts à la Almost Bourdain. Thanks to everyone who's trusted me enough to try my ideas and recipes, whether you blogged about it or not!
If you (1) posted about a 6 Bittersweets-inspired recipe and I missed it; (2) made a recipe, took a photo, but don't have a blog; or (3) post about a recipe of mine in the future, please email me your name, photo, and blog post URL (if applicable) and I'll be sure to include it in my next round-up. To share even more love with even more readers, I will announce a food-related giveaway with each shout-out post.
Today I'm giving away the beautiful handmade 10 x 3 1/2-inch wedding cake stand pictured above, which I used for my Raspberry Rose Lychee Cupcakes photo (also above). This giveaway is open to all readers in the US or Canada.
- Leave a comment telling me what treat you would use this cake stand to display.
- Subscribe to this blog via reader or email, then leave a comment telling me.
- Link to this giveaway on Facebook, then leave a comment telling me.
- Tweet about this giveaway, then leave a comment telling me.
- Blog about this giveaway, then leave a comment telling me.
RECIPE SHOUT-OUT (1)
Inspired by S'Mores Cupcakes
Handle the Heat - 'Smores Cupcakes
Inspired by Raspberry Rose Lychee Cupcakes
Darjeeling Dreams - Ispahan Cupcakes
Inspired by Browned Butter Pizzookies
Greedy Gourmand - Browned Butter Pizzookie
Sütimizéria - Pizzookie
Inspired by Cookies N' Cream Owl Cupcakes
icreate...with love - Owl Cupcakes
Inspired by Chocolate Nutella Alfajores
WindsorEats - Nutella Cookie Sandwiches
Inspired by Ricotta Hotcakes
Une-deux senses - Bill Granger's Ricotta Hotcakes
Inspired by Blackberry Kuchen
The Craving Chronicles - Lemon Blackberry Kuchen
Inspired by Blueberry Swirl Mini Cheesecakes
Handle the Heat - Mini Vanilla Bean Cheesecakes with Cranberry Topping
Made with Love and Sugar - Cuppacheesecake
ChicKy EgG - Soft Blueberry Swirl Mini Cheesecake
Inspired by Lemon Polenta Cranberry Cookies
Sweet Athena - Salted Caramel Chocolate Cake
Inspired by Coconut Cupcakes with Pineapple Curd
Gina Marie's Kitchen - Coconut Cupcakes with Pineapple Filling
Amazing stuff :)))) I will dare myself to try something, that Mini Vanilla Bean Cheesecakes with Cranberry Topping look amazing :))
ReplyDeleteI am greedy! I am inspired by the variety of cakes you have baked and want all of them on the cake stand :)
ReplyDeleteI would make a beautiful cake for that BEAUTIFUL cake stand! Thanks for the giveaway!
ReplyDeleteI already follow you via google friend connect, but now I also subscribe via email:)
ReplyDeleteI posted a link to this giveaway on facebook:)
ReplyDeleteI follow you via reader and I would use it for a Pavlova, either chocolate or plain.
ReplyDeleteI would use this cake stand to show off a beautiful cake for Father's Day or Mother's Day!
ReplyDeleteLovely recipes! A pity that giveaway is only open to US and Canada residents...
ReplyDeleteCheers,
Rosa
What a lovely cake stand! I would use it for my favorite flourless chocolate cake and of course plenty of other treats!
ReplyDeleteThis is a adorable cake stand :D.I can imagine myself using it for many treats like cheesecake,
ReplyDeletedevils food,wacky cake,cupcakes,black forest etc. I would use it for many treats that I make for my blog :).
I have subscribed to your blog on Google reader and I'm already on your Google followers :)
ReplyDeleteAmazing post, and you really got some wonderful recipes on your blog! I love this cake stand, so elagant and gorgeous. hm...I probably will make my favorite strawberry and cream mousse cake with it. Such a perfect match! LOL, I hope I win. ;)
ReplyDeleteSubscribed to your blog via reader! ;)
ReplyDeleteJust tweeted about this lovely giveaway and here's the link. http://twitter.com/uTry_it
ReplyDeleteMy email address is amy [at] utry [dot] it
Thank you!
I posted a link for your giveaway on my Face book blog fan page. It seems the best place to post:D
ReplyDeleteI dont have a twitter account so I can't tweet and here is my e-mail for contact bd_657@hotmail.com
ReplyDeleteGreat selection, all look really delicious.
ReplyDeleteWhoops! :S almost forgot here's the link for my facebook page for you to see what I posted.
ReplyDeletehttp://www.facebook.com/home.php#!/TheArtOfBaking
I love Ellie's series and am glad you started your own! So many people have many stuff from your blog - it's a great testament to how wonderful the recipes are! Keep em coming!
ReplyDeleteI think those strawberry cupcakes would look perfect, that cake dish is just so beautiful wouldn't want a cake to take away from it.
ReplyDeleteHey! I made your S'mores cupcakes this weekend for a get together of my old roomies from school, and they were a big hit! I think you have some new fans...and R's exact words? "Don't make these again for at least 6 months because I just can't control myself!" I think that's a resounding success!
ReplyDeleteAnd using the kitchen torch was loads of fun!
I just subscribed to you on Google reader, so keep the yumminess coming! :-)
I love Almost Bourdain's recipe shout-outs! It's great to see yours too. I promise next time I bake a recipe of yours, I will send in my picture!
ReplyDeleteGreat post! I am a new reader and I follow you in my reader now- keep the awesome recipes coming. :) I made your Nutella cookies last night! Amazing!
ReplyDeleteGreat recipe ideas! I made your blueberry swirl mini cheesecakes a while back and they were a huge hit!
ReplyDeleteOh I am in dire need of a cake stand for all our family's birthdays!
ReplyDeleteLove all the creations! Shout-outs are fun. The cake stand is TDF! Coincidentally, I am also doing a giveaway on my blog LOL
ReplyDeleteThe one-year anniversary of our engagement is coming up in April (wedding in Oct.), and I'm torn between baking a black and white angel food cake or a cheesecake. Which do you think would look better on that dainty cake stand?
ReplyDeleteCheers,
*Heather*
Tweeted about the giveaway (@squirrelbread).
ReplyDeleteBeautiful!!!
ReplyDeleteI have subscribed to this blog through google reader!!
ReplyDeleteI would use the cake stand to display my tomato soup cake or my butternut squash muffins. I'm not big into veggies and baking but those are my faves, haha
ReplyDeleteI have posted a link to this blog give away on facebook!
ReplyDeleteI blogged about this give away - it is the first give away I have come across open to Canadians. And that makes me so happy!!
ReplyDeleteAw! I love that I am in your first recipe shout out. This has made my day! As for the cake stand, I think I would make an almond joy cake for it.
ReplyDeleteJust tweeted about this. What's your twitter name? I can't find it. Mine is EBthemessychef.
ReplyDeleteAlready subscribed via Google Reader :)
ReplyDeletePosted on facebook.
ReplyDelete...and I would use that cake stand for birthday cakes, cinnamon rolls, pretty much anything I could fit on it. ;)
ReplyDeleteFun fun fun! Now I HAVE to make some of your recipes!
ReplyDeleteYou know what I think would look darling atop of that cake stand? Red velvet cake. Just saying.
Beautiful creation! Of course your baked good are equally gorgeous and delicious as always.
ReplyDeleteAmazing how many trustworthy recipes you have created! I like this shout-out series...hopefully I can gather enough courage to try some of your cupcakes recipes. The cake stand looks very pretty.
ReplyDeleteXiaolu, all these food is making me drool. your recipes are so elegant!
ReplyDeleteThat cake stand is the prettiest one. Love the find designs. now lets see if I can get me brave enough to try your recipes :-)
I would display my daughter's princess birthday cake!
ReplyDeleteI am a subscriber.
ReplyDeleteOh wow, I guess great minds think alike! 'cos that's exactly what I was planning to do on my blog in the next couple weeks but u beat me :-)
ReplyDeleteThat's a great idea and I'm sure thr r a lot of ppl who would want to share ur tried recipes here!
Good Luck my friend!
oh no! i still haven't posted your coconut pineapple cupcakes to my blog! i made them and they were gone in 3 days!! everyone loved them and i'm making them again for a housewarming saturday!
ReplyDeleteGorgeous cake stand! Oh, the things I would pile on top of it... Starting with a birthday cake for my mom! It's already belated by a couple months, but there's no rush, and no specific cake in mind... The only requirement is that it involves chocolate. ;)
ReplyDeleteLove what you do, and love your pick for the giveaway. It's a dream win!!xo
ReplyDelete& I would use this for a lovely chocolate cake!
ReplyDeletesuzannejgall@gmail.com
I won't be entering the comp since I am in Australia - but I just wanted to say that this is a great idea - I love seeing how many people that you have inspired!
ReplyDeleteA chocolate cake with caramel sauce and meringue frosting!!!
ReplyDeleteSusana I.
anything you put atop that stand automatically looks more elegant and lovely, but i would grace it with the tallest torted carrot cake with cream cheese frosting you've ever seen. :)
ReplyDeleteSo fun! Too bad the giveaway is only for US residents.
ReplyDeleteI'm so sad I don't live in the US. That cake stand is so cute, I want one!! I made an orange curd yesterday and have put some in a tart inspired by your beautiful passionfruit tarts. When I post it I will link back to you, thanks for the inspiration!!
ReplyDeleteI can't participate to the giveaway, but loving this shoutout series! :)
ReplyDeleteWhat a cute cake stand. I would make my rum pound cake with rum glaze which looks so nice on a cake stand. Thank you for having the giveaway.
ReplyDeleteI love all of these shout outs and what I love even more is that I am not familiar with some of them. So thank you for introducing them to me! Beautiful cake plate with beautiful cupcakes!
ReplyDeletejoined via email, tweeted, and posted on my Urban Baker Facebook Page! So glad I found you!
ReplyDeleteMolto belli e chic, ciao
ReplyDeleteSince I'm more of a cupcake (than cake) person, I would love to use this stand for any of my cupcakes! In fact, I think I'll give your s'more cupcakes a try very soon!
ReplyDeleteI also just subscribed via Google Reader. Yay!
ReplyDeleteI would love to display our wedding cake on that gorgeous cake stand! So timeless and such pretty details!
ReplyDeleteyepfinleywedding at gmail dot com
i also posted this on facebook!
ReplyDeletegosh i would love that cake stand.. i'd probably keep it in my bedroom :P
suzannejgall@gmail.com
I can think of a zillion things to put on that pretty stand! I would probably start with a pretty round chocolate cake.
ReplyDeleteI've subscribed to your site via email. Looking forward to reading your posts!
ReplyDeletei would use it to display cakes, cupcakes and quiches. and if i didn't have small children, i'd use it as a fruit stand.
ReplyDeletei also follow you on google reader. :)
ReplyDeleteand i posted this on facebook, even though i don't want to share. :)
ReplyDeleteI would use it to display a rose covered Mother's Day cake...almond genoise filled with almond mousse, and tipsy berries...frosted with Swiss Meringue Buttercream...YUMMY!
ReplyDeleteI actually would give the cake stand to my cousin who's was broken during Christmas time. She would most definitely use it to display her delicious carrot cake!
ReplyDeleteLOVELY! I would love to use this stand to photograph some rosewater macarons or strawberry cupcakes!
ReplyDeleteLook at all those recipes of your people made! That's amazing, and that's a really beautiful cake stand, what a great giveaway! I think it would be great with some of your Cookies N' Cream Owl Cupcakes on top don't you? Of course you know I'll tweet about this and I already subscribe to your lovely blog!
ReplyDeleteHi Xiaolu. I tried emailing you but haven't heard a response yet. Your cake recipe won the Recipe4Living Birthday Cake Recipe Contest. Please send me an email ASAP at svenetos@amperemedia.com so we can send you the prize. Thanks!
ReplyDeleteWhat a mouthwatering collection of pictures and recipes. I'm inspired to gve the Lemon Polenta Apricot Cookies a try with a really great cup of coffee.
ReplyDeleteWhat beautiful and delicious collection of sweets!
ReplyDeleteWhat an incredible array of treats. Simply gorgeous!
ReplyDeleteWhat an awesome roundup. And this cake stand is gorgeous. Definitely the perfect base for a birthday cake. :)
ReplyDeleteI could also see myself using it for an angel food cake!
ReplyDeleteThese are adorably cute! I am definately going to make these! The spirals of icing are perfect!
ReplyDeleteWow, I mean wow.. love the little berry sitting on top... would you mind if I borrowed your giveaway phrase sometime? I've been wanting to have a give away....
ReplyDeleteWhat a great giveaway! I'd love to display all kinds of cupcakes and cakes on there!
ReplyDeleteI follow your blog via google reader!
ReplyDeleteHmm...i think i would love to make a gorgeous vanilla cake filled with custard and fresh fruit....num.
ReplyDeleteI would have to display a nice layer cake - a red velvet cake to be exact.
ReplyDeleteWhen I was growing up we had a white milk glass pedestal cake plate for our birthday cakes...this would be wonderful to have to continue the tradition. I definitely would display birthday cakes on this!
ReplyDeleteI follow you via Google friend connect.
ReplyDeleteI just subscribed via email! Yay!
ReplyDeleteAnd I can be contacted via email if I'm a lucky winner...at clkohan(at)gmail(dot)com.
These ALL look incredible! Thanks for sharing all the recipes! And that cakestand looks So gorgeous I would use it to display a ruffle cake :D
ReplyDeletePS. I gave you a blog award! :)
I would totally put a wedding cake on that! I make some smaller cakes for smaller weddings, but this would give them the verticality they really need.
ReplyDeleteThanks! :)
Xiaolu, what a great post, all of them look so yummie and so well done...would love to try them all :-)
ReplyDeleteAmazing goodies -
ReplyDeleteSusan www.ugogrrl.com
I'm getting very hungry now Xiaolu! All those lovely sweeties :)
ReplyDeleteI would use the cake stand to display/photograph fudge dipped chortbread cookies!
ReplyDeleteLove this giveaway! That cake stand is so pretty. I would use it for lots of food photography :)
ReplyDeletechoose me! , nah i dont qualify ...too far in Australia
ReplyDeleteI would use it for my awesome Carrot Cake!
ReplyDeleteI subscribe to this blog with GFC!
ReplyDeleteI would make a lovely fruit tart - the berries would really stand out against the white swirly cake stand.
ReplyDeleteI'm going to the store to buy the ingredients for chocolate cupcakes with strawberry butter cream frosting. I think those would look beautiful on the stand!
ReplyDeleteI'd use it for my amazing banana coffee cake!
ReplyDeleteI follow on GFC
ReplyDeleteI subscribed via e-mail
ReplyDeleteI am glad you like the shout-out concept! Your readers are amazing. They all take great photos.
ReplyDeleteI love that you shout out to your readers! i think more people should do that!!
ReplyDeleteas for the cake stand, i would immediately make a small 6" wedding cake and decorate it. just because. yes, i'm a bit crazy and i need to practice piping ;)
jpinnick86 at gmail dot com
Well I'm really late to the party, but hey, thanks for the shout out! :D That kuchen was one of my favorite recipes from last year. You are definitely an inspiration!
ReplyDelete