I have a long weekend due to Veterans Day this week! Especially since I work for a veteran-owned company right now, the courage and sacrifice of those in service is never far from our minds. Just want to take a moment to thank all of those who dedicate their lives and risk their safety to keep us secure. We are so grateful for them, and I'm glad to have the chance to give back through several charities our company's working with this holiday season =).
The extra long weekend is a godsend as it's giving me a chance to grab some much-needed sleep (hopefully to avoid catching that cold that's going around these days...), catch the new Bond movie with P (really excited about Skyfall!!), and check out all the new music and food posts I've gotten so behind on. My blog reader is probably at least twice as huge as you'd imagine, but there's just so much inspirational stuff out there that I always look forward to taking it all in and showing you all my favorites. Hope you fall in love with these like I have!
The extra long weekend is a godsend as it's giving me a chance to grab some much-needed sleep (hopefully to avoid catching that cold that's going around these days...), catch the new Bond movie with P (really excited about Skyfall!!), and check out all the new music and food posts I've gotten so behind on. My blog reader is probably at least twice as huge as you'd imagine, but there's just so much inspirational stuff out there that I always look forward to taking it all in and showing you all my favorites. Hope you fall in love with these like I have!
Sea-colored Wedding Cake with Gold Branches by Cake Opera Co.
Apple Pie from Paulina Kolondra
Roasted Vegetable Salad with Poached Eggs from Everyday Food
Feather Cake by The Caketress
Royal Icing Bird Cookies by Nelle Cakes
Red and Gold Dragon Wedding Cake by Cakes by Konstadin
Fava Beans and Pumpkin Seed Pesto from Indian Simmer
Gold and Blue Wedding Cake with Peacock Feathers by The Wedding Cake Shoppe
Pomegranate Meringues from Manger
Chocolate-dipped Nut Bites from Gourmande in the Kitchen
Lemon Parfait with Pear Chips Photograph by Reetta Pasanen
Caramel Bananas with Dulce De Leche Ice Cream from Cuisine Magazine
Gorgeous links, thanks!
ReplyDeleteCheers,
Rosa
Wow, some gorgeous links that all have me drooling. Thx
ReplyDeleteHi, XL. :) Hope you're in good condition right now. Love the favorites on your blog.
ReplyDelete